
Arami restaurant (prices + menu + location)
Arami restaurant One of my favorite sushi places in Chicago. Great food, service, drinks and ambiance Great Omakase, with variety of plates, and great quality of seafood
Name: Arami restaurant
Type: Japanese restaurant
Category: groups/individuals
Child: Appropriate
Music: There is
Beer: There is
work Time:5:00-9:00 pm/Friday, Saturday, 5:00-10:00 pm/Sunday, Monday, closed
Official website: click here
Location : click here
Address Arami restaurant
W Chicago Ave, Chicago, IL 60622، United States
Phone number Arami restaurant
13122431535+
Recommended foods
Bone mellow and beef tartar, lamb chop and yakisoba duck breast such a delightful. Something different but so good like BBQ eel risotto, softshell crabs dipping with honey wasabi mayo, cooked Japanese sweet shrimp and some fresh white fish nigiri. Desserts like taro cake and gummy gelato ice cream are phenomenal as well
Highly recommend for chef table that will probably fit for six guests
Menu Arami restaurant
Reviews of previous visitors
Review one
Absolutely delicious! It was certainly worth the trip. My far the best sushi I have had in a very, very long time. The staff were all quite nice and knowledge. I can not wait to come back!! Everything was so good especially the otoro
Review to
Review three
Ambitious modern Asian cuisine in West Town. I only go to sushi place if they offer good hot food
Executive Chef Choa Tubtimkuna from Union Sushi + Barbeque Bar at river north now standing here behind the sushi bar. I’m such a big fan of his creativity. We sat on chef table which is on front of him. Starting with oyster and few ingredients make oyster so refreshing
Review four
I thought the place was authentic Japanese sushi, but it was a delicate and fine Japanese-American fusion restaurant. The sushi was fresh, well-prepared, and delicious. The taste of sushi was something I had never tasted anywhere else sushi had various sub-ingredients on top or bottom of the sashimi. It combined the taste of those ingredients and the sashimi texture to express something other than traditional sushi. However, my minor complaint was that the sushi rice was very lightly seasoned, so I could hardly feel the sushi rice feeling. I don’t know if this is the chef’s intention, but personally, it caused a sense of incongruity with the food
Best regards