Giordano’s restaurant (prices + menu + location)

Giordano’s restaurant Restaurant offers an unparalleled pizza and its size is very large and medium for three or four people and takes an hour to prepare it and you can order it and then wait for the table and they have pasta and various dishes

Name: Giordano’s restaurant

Type:  Pizza

Category: groups/individuals

Child: Appropriate

Music: There is

Beer:  nothing

work Time:  11:00am-11:00pm

Official website: click here

Location : click here

Address Giordano’s restaurant

 N Rush St, Chicago, United States

Phone number Giordano’s restaurant


Giordanos restaurant



Food was good especially the deep dish pizza but it took 50 minutes to be served

Recommended Giordano’s restaurant

As a Chicago visitor I have to say this is one of the most delicious pizzas I’ve had. The appetizers are great, I have to say I was surprised by the pepperonchinis battered, fried and mixed in with the calamari for a delicious and tart twist. The pizza is amazing, the layers of toppings over cheese in a deep crust, which happens to be fluffy and tasty

Menu Giordano’s restaurant

Giordanos restaurant menu

Reviews of previous visitors

Review one

The best in deep dish pizza… Go for salad and garlic bread… Cheese pizza and spinach pizza… Try the thin pizza if you don’t like raw dough

Review to

I LOVE the new lunch menu. It’s ideal for getting that delicious Giordano’s pizza in your belly quickly! We split a pizza/salad combo and a meatball sub/fries combo. Check out all that great food! Finished it off with the cookie skillet. Service was fast, friendly and helpful.

Review three

First time in Chicago so I had to get deep dish pizza. Everyone said Giordano’s is the place to go. I wasn’t disappointed. We had the calamari and the bacon and BBQ chicken pizza. The calamari was nice and tender and the pizza was very tasty. The pizza crust was honestly my favorite part. I could eat just the crust with no toppings. We went to the location on N Rush St. and I believe our waiters name was Tyler. He was polite and attentive

Review four

I wanted to try the deep dish pizza we visited rhe one on The Mag Mile it was Saturday so it was very crowded, However; they have a very good system to speed things up. They have 2 lines 1 where you ask for a table and then they put you on the second line where you order your pizza so by the time you get the table (in our case 30 minutes) then your pizza (specially the deep dish) is already being prepared. Then when at the table it took probably about 20-30 minutes to get our deep dish which it was delicious but takes time to be prepared! We got the small Chicago Classic one for a party of 2 and it was enough and only about $25 so very good value too

Giordanos restaurant Chicago 

Best regards

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