Hopleaf restaurant (prices + menu + location)

Hopleaf restaurant relaxed, & tasty experience. Every. time. Food is amazing,  beer selection is plentiful and interesting, as well as their ciders, wine & cocktails. They also love supporting and showcasing various local & further away small breweries. Service has always been professional, knowledgeable, and prompt. Beautiful patio. The crowd is decidedly adult, but in the best way. No kiddos, no rowdy crowds. Amazing date spot or to catch up with friends. A Chicago gem

Name: Hopleaf restaurant

Type: restaurant

Category: groups/individuals

Child: Appropriate

Music: There is

Beer: There is

work Time: 12:00-11:00 pm/Friday, Saturday 12:00pm-12:00am

Official website: click here

Location : click here

Address Hopleaf restaurant 

N Clark St, Chicago, IL 60640، United States

Phone number Hopleaf restaurant


Hopleaf restaurant

Recommended foods

Was staying in Andersonville for a weekend concert and this was a short walk from our airbnb and just a tremendous time. Place was packed but service was top notch and beer selection was awesome. The mussels cooked Belgian style were some of the best I’ve had. If I’m Ever back in the area I’d love to come back!

Menu Hopleaf restaurant

Hopleaf restaurant menu

 Reviews of previous visitors

Review one

Haven’t been in years and so glad a friend suggested we make our way up north to go. We decided to split a bunch of things that included their burrata, sausages, brisket reuben + fries and their asparagus salad. We decided to each explore a few beers as well, they have 50+ on tap by looking at the menu. Everything was delicious, but our favorite was the brisket reuben, when I come back I’ll get ordering that for sure! My advice if it’s your first time is go order a bunch of different things to split and check out a lot of unique beers

Review to

As wonderful as it’s ever been, Hopleaf remains a gem for beer lovers. I will say, though, that they’ve pared their menu down since reopening and now there are close to no options for vegetarians. Pro tip: come here for the wine too. One of the owners is a sommelier and all the bottles are priced at a flat rate of <$50. There are truly some delicious, interesting, and rare wines available for a steep bargain.

Review three

The cocktails were delicious and the Reuben sandwich was the best I’ve ever had in my life. Hopleaf makes their own brisket and it is phenomenal. No superlatives or superfluous language here. It was honestly that good.

Review four

Coolest decor around. The owner gave us a tour. A really neat, multi-story place with ownership the is passionate about their bar. Will be a frequent visit

Hopleaf restaurant

Best regards

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