
Rose Mary restaurant (prices + menu + location)
Rose Mary restaurant This place is the talk of the town and it’s easy to see why, was thrilled to get a last minute late night reservation while in Chicago. The best fresh pasta I’ve ever had, truly shows how good pasta can be and how watered down most actually is. Airy decor made for a lovely setting, overall great experience from start to finish
Name: Rose Mary restaurant
Type: Croatian restaurant
Category: groups/individuals
Child: Appropriate
Music: There is
Beer: There is
work Time: 5:00-10:00 pm/Friday, Saturday 5:00-11:00 pm
Official website: click here
Location : click here
Address Rose Mary restaurant
W Fulton St, Chicago, IL 60607United States
Phone number Rose Mary restaurant
18722603921+
Recommended foods
First time out in the city in 2 years and it didn’t disappoint. The atmosphere of Rose Mary was welcoming and friendly. The food was amazing. As suggested we ordered everything upfront. The kitchen decided on the order delivery. The food portion are a little larger than tapas. Enough for two to share. We will go back again for the next special occasion
Lived up to all the hype. The pork ribs were the best I’ve ever had. Fell right off the bone. The grilled cucumber salad was so unique & fresh. And I highly recommend the tuna. I
Menu Rose Mary restaurant
Reviews of previous visitors
Review one
Review to
Amazing! Took me forever to finally snag a reservation but I’m so happy I did. The food was delicious and service was top notch. I had heard so many good things about the restaurant and already had a few dishes in mind to try before we even got there. Can’t recommend the pasta with a lamb ragu sauce, the squid ink risotto, and the pork ribs enough! Flavors were wonderful and presentation was lovely
Review three
Review four
Did not live up to the hype like a lot of west loop offerings these days. Too big and too busy to deliver a personal experience. Share plate concept doesn’t make for a well coordinated meal. Clams were full of sand. Gnocchi was overcooked and mushy. Flavor profiles were alright, but over salted
Best regards