Utah

Olive Garden Italian Restaurant Utah 2024 ( Prices + menu + location )

"A Taste of Italy in the Heart of Utah"

Olive Garden Italian Restaurant Utah Lively, family-friendly chain featuring Italian standards such as pastas & salads.

Olive Garden Italian Restaurant Utah

  • Rating of 5 stars: 4.4 
  • pricing: $$
  • Olive Garden Italian Restaurant Utah phone number: +18014861773

Olive Garden Italian Restaurant

Listen, I don’t typically go to Olive Garden, but I’ve had cravings for soup and salad and their unlimited soup salad and bread sticks have been my jam. Really cheap for what I eat- and cocktails for under $8! Not bad for lunch. I’m glad I’ve decided to give the ole place another chance. Really sweet and attentive wait staff in my experience so far.. which makes me happy. Chain restaurants can be really soul sucking.

Olive Garden Italian Restaurant menuOlive Garden Italian Restaurant Utah menu

I came for the unlimited soup, salad, breadsticks. It all was super good but my waiter, Tristan, was even better. We first went to an olive garden across the valley but it was too busy. My spouse is vegan and he was incredibly accommodating to us. Thank you again for the great service!

Good food, good environment and clean. Josh is super nice and friendly, he will check out if you need something. He makes good chat and he is super polite. He is also bilingual so it is helpful

Me and my girlfriend came here for a romantic getaway dinner after a squirrel fried the power fuse at our house knocking the power out. I have to say that although we came in 30 mins before closing the staff was courteous and friendly. My shrimp and scallop pasta was to die for! It literally made me feel like I was in some back alleyway in Venice eating grandma’s pasta again. The tastes, the smells, it brought a nostalgic tear to my eye. Thank you all so much for your service! Your ship has a tight crew whose strength could withstand the weathering of any storm!

The server Kyle gave the best dining experience tonight that I have ever had at an olive garden. If you go to this location make sure to get the chicken and shrimp carbonara and ask for Kyle as your server. You’ll leave happy

This is your traditional Olive Garden with amazing all you can eat salad, and breadsticks, delicious soups and a fun atmosphere. The restaurant and bathrooms were spotlessly clean and everywhere we looked we saw smiling faces!


Our family had not eaten at an Olive Garden in quite some time and we’re very excited to take our grandchildren there for their first time. The kids menu offered a nice variety of items that were well portioned, and the games and crayons were a big hit.
I tried the new, to me, gnocchi soup and it was yummy! Everything was served either piping hot or crisp, and well chilled. The ultimate comfort food!


I cannot say enough about our server. Jonathan. He was so kind and friendly! He checked on us multiple times and kept our water glasses full. He engaged the grandkids and took the time to comment on how well they colored their menus. Even if the food was terrible, we would probably go back just to spend time with him. LOL!
Also, one of the managers came and checked on us and was very pleasant and genuine.
The outstanding service we experienced here has become quite rare, and greatly enhanced our meal. I highly recommend this Olive Garden in Salt Lake City, Utah and the next time we are in town, will definitely pop in here for me

Listen, I don’t typically go to Olive Garden, but I’ve had cravings for soup and salad and their unlimited soup salad and bread sticks have been my jam. Really cheap for what I eat- and cocktails for under $8! Not bad for lunch. I’m glad I’ve decided to give the ole place another chance. Really sweet and attentive wait staff in my experience so far.. which makes me happy. Chain restaurants can be really soul sucking.

 

finally

basant Mamdouh

Basant Mamdouh is a dedicated content writer with a passion for exploring and reviewing restaurants and cafes in the United States of America. With a keen eye for detail and a love for culinary experiences, Basant thrives on capturing the essence of dining establishments and sharing her insights with a broader audience.

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