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Rhode Island

The Coast Guard House Restaurant Rhode Island 2024 ( Prices + menu + location )

"Discover the Best of Rhode Island's Coastline at The Coast Guard House"

The Coast Guard House Restaurant Rhode Island Amazing food, great service, delicious drinks, and nothing beats this ambiance.

The Coast Guard House Restaurant Rhode Island

  • Rating of 5 stars: 4.6
  • pricing: $$$
  • Menu: click Here
  • The Coast Guard House Restaurant Rhode Island phone number: +14017890700

The Coast Guard House Restaurant Rhode Island

Wonderful experience here. The servers were wonderful to us and really helpful. The drinks are refreshing and well made. Definitely a solid choice for most foods.

The lobster corn tamales were really good. The one thing I didn’t enjoy was the shrimp ceviche. The usual ceviches that I have, especially back home from Peru are more citrus-y and a bit more chopped up onion/cilantro in it. This one was tolerable but didn’t really WOW me like the other meals.

The Coast Guard House Rhode Island MenuThe Coast Guard House Restaurant Rhode Island MenuMenu The Coast Guard House Rhode Island

Very good dinner and atmosphere. We were in the anchor room. Only issue we had was when we booked for anchor room online the restaurant had us booked for outside instead. When we told them this wasn’t on us they refused to take the responsibility of messing up our reservation for 4… everything worked out though and we did get a table in the room we booked.

Just call the restaurant instead of booking online. Food is very pricey, but good. Nothing that really stood out honestly. Was a good fine dining experience overall. Street parking or valet only.

Beautiful magical view. Service was great. The waiter and the hostess were so polite. It was too busy on a sunday night in July and the outdoor section we sat in felt like a beach cafeteria. We had plastic cups for water and many people were dressed in beach wear.

My experience in October 2022 was more elevated as the place felt more fancy considering the prices (for special occasions/birthdays). It was still nice overall and it was fun celebrating my BD there. The food was good overall, wine list is great. A lot of seafood options. Good dessert options. Will come back off season when it gets less busy.

I’ve gone to the Coast Guard House many times and all throughout the year. The food, service and view are always spectacular. My latest visit included dining in one of their igloos. I was blown away! The igloo was huge, it was beautifully decorated for the holidays, had its own heater and fireplace, as well as a dedicated Bluetooth speaker. The ambiance far exceeded my expectations. If you are considering an igloo experience, I can’t recommend it enough!

Fantastic spot and great restaurant! How have we never been here before?! Loved the setting, view, atmosphere, staff, food, options, management, maitre’d, etc. This is a wonderful restaurant with a long history of top notch service. They live up to it… and more! We will definitely come here again. For us it was worth the three hour drive. Believe the hype about this place. Olivia was our server

She was service oriented and made our dining experience a pleasure. Dan (one of the managers) stopped by to see us. He made us realize why this place is such a great spot. They have created a culture of good service and fine dining. If you haven’t been. Go soon!

The food was out of this world. Homemade lobster ravioli was absolutely incredible! The petite beef Wellingtons for the appetizer was very good…. melt in your mouth. The fried homemade gnocchi was also very good and last but not least, the ricotta cheesecake was so tasty and filling yet light it would give Cheesecake factory a run for the money.

finally

Absolutely lovely place. Amazingly atmosphere. Food is so delicious. View just perfect. And very friendly service. And for winter time the make igloos outside. Definitely recommended this place. Parking on the street. Winter looks like not too busy.

basant Mamdouh

Basant Mamdouh is a dedicated content writer with a passion for exploring and reviewing restaurants and cafes in the United States of America. With a keen eye for detail and a love for culinary experiences, Basant thrives on capturing the essence of dining establishments and sharing her insights with a broader audience.

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