San Diego

Water Grill San Diego 2024 Delicious food

"Water Grill: A Seafood Lover's Paradise"

Water Grill San Diego This is a wonderful seafood restaurant in downtown San Diego. The atmosphere is comfortable, with deep, dark wood and leather chairs, soft lighting and a deep, rich bar. The staff was very friendly and professional.

Water Grill San Diego

  • Rating of 5 stars: 4.4
  • pricing: $$$
  • Menu: click Here
  • Water Grill San Diego phone number: +16197176992

Water Grill San Diego

A sophisticated yet rustic seafood restaurant with a wide assortment of menu options. I ordered the fish n chips and got a small but filling portion served on a platter with a lemon, ketchup and some creamy tartar sauce.

The food was good but the setting was definitely the highlight with high ceilings and booths with great views out of the floor to ceiling windows. Well worth a try while in San Diego!

Water Grill San Diego MenuMenu Water Grill San DiegoMenu Water Grill San Diego restaurant

We had a great dinner here. They offer a variety of oysters and other fresh seafood. I had the cioppino and my husband had the Alaskan Sea Bass. Both were delicious although I think the cioppino was better. I will also say that the wait staff were excellent. Our server was very knowledgeable and attentive.

Wow! The food was amazing! I had the Chilean Sea Bass and it was great, solid 9/10. My husband had the New York strip (who gets steak at a seafood restaurant, right?) and I didn’t expect it to be be prepared so well, easily a 9.5/10. We received complimentary desert to-go (we were already beyond full from the meal).

The music choices were top notch with a blend of new and classic hits, but not too loud to bother anyone from enjoying their meal at a normal volume. The place is a bit pricy, but you get what you pay for because they do not disappoint.

There were a couple missed drink orders but we were a big group to be fair. Service people would come by often enough. Food was cooked well. Atmosphere was good but could tell it’d get better as the night went on (we left just after 8pm as a group). Great meal.

We had a few appetizers- the oyster sampler was awesome – so fresh. The calamari was perfectly fried with two delicious dipping sauces, and the octopus was cooked to perfection. For dinner I had the deconstructed tuna, my friend had a delicious sushi roll. And another had the spiny lobsters. All were delicious. The only thing that didn’t impress us was the Brussel sprouts. We got one of every dessert – the keylime pie was my favorite!

First time in and fell in love! The staff made this experience so worth it! Kim, Micheal and Sydney were all amazing bartenders and personalities! It was just a treat to talk with them while indulging in the delicious food and cocktails!

Definitely recommend seeing them and this restaurant!!! In the heart of the Gaslamp Quarter, this restaurant is big, and has 2 floors. Lovely service. I sat at the bar and felt properly taken care of. Crab cake was delicious. I would go back for another meal, or a drink at the bar.


Fantastic. Popped in during a work trip and had an amazing experience. Our server, Brian, brought us delicious meals. We didn’t even look at the menu, asked him to pick stuff for the table. Some of the fish was a little over cooked but still delicious. Highly recommend dining here. The bread pudding and key lime pie were perfect and delicious.

basant Mamdouh

Basant Mamdouh is a dedicated content writer with a passion for exploring and reviewing restaurants and cafes in the United States of America. With a keen eye for detail and a love for culinary experiences, Basant thrives on capturing the essence of dining establishments and sharing her insights with a broader audience.

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