The Purple Pig Restaurant 2024 Amazing Restaurant

"Discover the Art of Dining at The Purple Pig"

The Purple Pig Restaurant The food was par excellence, with wonderful presentation to boot. The drinks were also well made. duck was a personal highlight. As one might expect for a restaurant of this style, the prices are high and the portions are small, but it’s worth the experience on a special occasion

The Purple Pig Restaurant

  • Rating of 5 stars: 4.6
  • pricing: $$
  • Menu: click Here
  • The Purple Pig Restaurant phone number: +13124641744

The Purple Pig

The burrata (snack) and the pork belly (entree) were particularly delicious. Dishes are very well served in terms of quantity so you can share. Highly recommend to reserve in advance, last time I visited I had to wait an hour and 15 mins for a table…., worth the wait though

Best meal I had in Chicago and it was just for a quick appetizer & cocktail. We sat at the bar and the service was perfect. The Tuna Tartare is like nothing I’ve seen or eaten before – absolutely gorgeous & so tasty. The bacon wrapped shrimps were also stellar!

Menu The Purple Pig Restaurant

Menu The Purple PigMenu The Purple Pig RestaurantThe Purple Pig Restaurant Menu


comments 1

The shrimp avocado salad: the shrimp is fresh and chewy. The sauce is sweet and sour, perfect for customers that love a refresh taste. The Spanish octopus: it’s great. The only problem is that the quantity of octopus is like 2. I think 4 should be better

Such as amazing time. Absolutely fabulous food and servers. We enjoyed every second here. I am highly recommending this restaurant specially if you like pork. If I can I will give 6 stars for sure. Enjoy!

comments 2

Because of the name, I never expected the restaurant to be this style. My sister brought us here and I’m so very glad she did. The food was executed perfectly and beautifully plated. Everything was amazingly delicious. Our waiter was professional and knowledgeable. And I loved the atmosphere. What an elegant experience. I highly recommend.
Great service and food. All the dishes were great, the drinks were serve just right and the service was wonderful. I have been to restaurants all over the world and this one is staying on the list to revisit. Be sure to try the 36 day aged pork chop and the bone marrow smear.

comments 3

THIS PLACE IS AMAZING!!! Was in Chicago for a little and came here based on a friend’s recommendation. The wait (without a reservation) was shorter than expected. The service was OUTSTANDING! We had 2 people with allergies and the server was so knowledgeable about every ingredient in every dish. Her recommendations were perfect. We had the fig dip, bread, gnocchi and a couple other dishes. All 10/10.

Will be returning next time I’m in town for sure! Excellent experience we went for lunch the atmosphere it’s lovely, menu options and plates are awesome and delicious. Each plate presentation it’s gorgeous. Service good, but all the time they are checking on you that some time you would like to be less ask …. And enjoy more the food and the company that answering the waitress…. But life isn’t perfect. Price it’s average for downtown Chicago. Highly recommended 

comments 4

Had the lamb and the Sicilian Iris. Both were amazing. Lamb was tender, sauce was full of flavor and veggies were cooked perfectly The star was the Sicilian Iris. It’s like a fried cannoli. Amazed by this dish and the cream is just how mom makes it Jake was a great host too and makes the experience so much better. Seek him out when you go! Ask about his Harley Davidson motorcycles

basant Mamdouh

Basant Mamdouh is a dedicated content writer with a passion for exploring and reviewing restaurants and cafes in the United States of America. With a keen eye for detail and a love for culinary experiences, Basant thrives on capturing the essence of dining establishments and sharing her insights with a broader audience.

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